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If you have a sweet tooth, you’ve probably encountered red liquorice candy. Unlike traditional black liquorice, which contains liquorice root extract, red liquorice often features a sweet, fruity flavour. Red liquorice is crafted mainly from sugar, corn syrup, and flavourings, making it a favourite treat for many.
The history of liquorice dates back thousands of years, originating from the Mediterranean and Asia. Ancient civilisations like the Greeks first used liquorice for its medicinal properties. Today, liquorice is celebrated both as a sweet treat and a herbal remedy
The liquorice plant, scientifically known as Glycyrrhiza glabra, holds a unique spot in the world of herbs due to its sweet roots and numerous health benefits. Native to Western Asia, North Africa, and Southern Europe, this herbaceous perennial has been used in various cultures for both culinary and medicinal purposes. Its roots are especially valued […]
Liquorice has been a favourite treat and medicinal plant for centuries, known for its unique flavour and potential health benefits. Originating from the liquorice plant Glycyrrhiza glabra, it is commonly found in sweets and herbal remedies. Liquorice root extract is recognised for its antioxidant and anti-inflammatory properties, which can support digestive health and soothe sore throats.
Liquorice chocolate is a heavenly combination that will satisfy your sweet tooth like never before. Discover the luscious world of this unique confectionery fusion and learn why it has captured the hearts of chocolate enthusiasts everywhere. Keep reading to unravel the irresistible delight of liquorice chocolate
Our company, born on Valentine’s Day 1994, shares a cosmic connection with the character Gary Valentine from Paul Thomas Anderson’s ‘Licorice Pizza’. As we navigate our journey much like Gary’s path in the film, we’ve earned loyalty and acclaim without compromising on quality. Join us as we explore the uncanny parallels between our story and this cinematic masterpiece.
A Life of Liquorice
Stories, news, and musings from the world of Saint Valentines — straight from the sticks.
