Category: Liquorice

Liquorice has been a favourite treat and medicinal plant for centuries, known for its unique flavour and potential health benefits. Originating from the liquorice plant Glycyrrhiza glabra, it is commonly found in sweets and herbal remedies. Liquorice root extract is recognised for its antioxidant and anti-inflammatory properties, which can support digestive health and soothe sore throats.

Liquorice chocolate is a heavenly combination that will satisfy your sweet tooth like never before. Discover the luscious world of this unique confectionery fusion and learn why it has captured the hearts of chocolate enthusiasts everywhere. Keep reading to unravel the irresistible delight of liquorice chocolate

When George Bassett made the daring move to establish his company in 1842, he never predicted its success. But as of 1852, shortly after the opening of the first factory in Sheffield, South Yorkshire, his venture began to bloom and thrive.

Bassett’s steady growth was powered by its flagship product: Bassetts Liquorice Allsorts Sweets.

This product has become so beloved that it is now on sale around the world, over one hundred and sixty years later!

The company stands as a testament to sturdy business principles, directional perseverance and strategic vision.

It has endured droughts and turbulence in the history of its 165 years and continues to be a respected name even today.

But how did this delicious treat come to be?

Welcome to the fascinating world of liquorice sweets! It’s a treat millions of people worldwide have enjoyed for centuries. You probably already have your favourite brands and types of liquorice you love most, but have you ever wondered about the origins of this unique flavour?

The definition of confectionery is any food made from sugar, often in combination with other ingredients such as chocolate, nuts, or fruit. Liquorice is extracted from the roots of the liquorice plant, which is native to the Mediterranean and certain parts of Asia. This combination and how it’s used as a flavouring ingredient create some of the most delicious and iconic sweets and treats.

In this article, we will dive deep into the history and production of liquorice sweets and also explore the health benefits of natural Liquorice roots and the cultural significance of this popular confectionery product. So get ready to uncover the delicious secrets of liquorice sweets!

Licorice steeped in vinegar, with honey and cloves. It will give you some strength and clear your head.

Author: George R R Martin

Barratts Hard Liquorice Sticks – A classic British sweet made by Barratt’s. The original recipe has been kept secret since 1892. 

In recent years, the popularity of liquorice has increased significantly. It is now sold in almost every country around the globe. Because of this rise in demand, production and quality standards have gone up. Some suggest that the liquorice made today tastes and feels much better than it did in the past. It follows that improvements to processing and access to better technology have the potential to increase efficiency, but ingredients in confectionery making are pretty much the same as a century ago. 

Does nostalgia play a role in how we perceive taste? 

Today, we will look at one of the best liquorice products currently available from the UK-based company Barratts. First, we are going to look at their hard liquorice sticks. Barratts Hard Liquorice Sticks are made using only the finest natural ingredients and quality liquorice extract. They contain absolutely no artificial colours, flavours, or preservatives. Furthermore, these liquorice sticks are made using a tried and tested recipe, some say, a secret recipe. The resulting product is hard, chewy, and delicious. 

When George Bassett founded his sweet company in 1842, he could never have imagined the success his business would bring him. Bassett’s first factory opened shortly after in 1852 in Sheffield, South Yorkshire, and the company has remained there ever since! One of Bassett’s most popular products is Licorice Allsorts. But how did this delicious treat come to be?