Joris
Belgian confectioner founded nearly 100 years ago by Joris Van den Driessche. Still using traditional acacia gum and a steam-bath wax technique — the only confectioner in Europe to do so.
Showing the single result
Showing the single result
Founded in Belgium almost 100 years ago by confectioner Joris Van den Driessche. One of the few businesses still using real acacia gum as a basic ingredient. Hard gums are washed in a steam bath after air drying for a week — a traditional technique that gives a beautiful shine without animal-derived washes. The only confectioner in Europe still using this method.
